Straight Up

Like most things, Desdeya is best tried nude.

 

Serve in a veladora, copita, or wine glass.

 

Try at room temperature, on the rocks, or gently warmed by a sun beam. 

 

Pair with crisp pilsner, green olives, or dark chocolate.

 

Or simply pour from a height, directly into your open mouth. 

 

Salud!